Commercialization of Sarawakian’s local product to broaden their market beyond the state

Commercializing the Sarawak’s local product contributes to the profitable business. This study examines on problem faced by the local entrepreneurs in Sarawak who manufactured the food and beverages products, what are the major factors which contributes to the problem occurred, what kind ofstrategie...

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Bibliographic Details
Main Authors: Abdul Rahman, Muhammad Asif, Amran, Muhammad Fadhli
Format: Student Project
Language:en
Published: 2016
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/114704/1/114704.pdf
https://ir.uitm.edu.my/id/eprint/114704/
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