Examining university students' satisfaction with online food delivery apps

Online food delivery (OFD) services have rapidly gained traction within Malaysia's food and beverage industry, reshaping traditional dining practices. This study explores the influence of visual design, navigation quality, information design, delivery service, timeliness, and security on the sa...

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Bibliographic Details

Main Authors:	Mohamed Noor, Illysia Isobel Miriam, Roslan, Muhammad Asyraful Hakim, Farook, Ferial, Ahmad, Roslizawati, Ismail, Anida
Format:	Article
Language:	en
Published:	GADING (Online) Journal for Social Sciences 2024
Subjects:	Higher Education Malaysia
Online Access:	https://ir.uitm.edu.my/id/eprint/114330/1/114330.pdf https://ir.uitm.edu.my/id/eprint/114330/ https://gadingssuitm.com/index.php/gadingss/article/view/525/428
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