Development of a prototype of mini robot vacuum cleaner

A recent study by Hospitality GEM highlighted unclean tables as the fourth most common grievance among diners. Customers typically avoid visibly dirty tables, but they might unknowingly choose seemingly clean yet still dirty ones. In Malaysia, several restaurants were recently shut down due to rat a...

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Bibliographic Details
Main Author: Abdullah Hanapi, Ahmad Zalikh Iqmal
Format: Student Project
Language:en
Published: 2024
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/113093/1/113093.pdf
https://ir.uitm.edu.my/id/eprint/113093/
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