The dining culture and its well-being: a case study of the Indians in Klang Valley, Malaysia

Dining culture in Malaysian society has undergone a tremendous transformation in the past decades. The growing popularity of eating out has unwittingly contributed to Malaysia's food and beverage sector. Additionally, the hectic work schedule compels many people to spend numerous hours outside...

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Bibliographic Details
Main Authors: Muniandy, Tamil Arasi, Subaramaniam, Kavitha, M. Vanugopal, Asha, Wan Nawi, Wan Norfadillah
Format: Conference or Workshop Item
Language:en
Published: 2023
Subjects:
Online Access:https://ir.uitm.edu.my/id/eprint/104931/1/104931.pdf
https://ir.uitm.edu.my/id/eprint/104931/
https://seaipc.com/
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