Beetroot (Beta Vulgaris) extraction: the stability of natural colorant and its antioxidant activity
The natural colorant compound from beetroot obtained from chemical-based extraction was identified as an alternative source of commercial synthetic colorant. In this study, powdered alkaloid compound was treated separately with 1M of hydrochloric acid and 100% ethanol prior to extraction. The compou...
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| Main Authors: | , , , , , |
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| Format: | Proceeding Paper |
| Language: | en |
| Published: |
International Institute for Halal research and Training (INHART),
2018
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/65289/1/65289_Beetroot%20%28Beta%20Vulgaris%29%20Extraction.pdf http://irep.iium.edu.my/65289/ https://www.facebook.com/events/181354142587229/?paipv=0&eav=Afa5YqB_6U_02EYl31Ivf4m1cii1wsNoy7Lbxt3XaI1Lz0oX-ZpMpazAdkak6XM3aUg&_rdr |
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