Application of metabolomics and chemometrics for authentication of vegetable oils and adulteration detection: a review

The authentication and detection of adulteration in food are critical for ensuring food safety, quality and consumer protection. Vegetable oils are one of the significant diets in human nutrition, and hence its authenticity as well as safety are of utmost importance to ensure safe consumption and fa...

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Main Authors: Sulaiman, Najwa, Sanny, Maimunah, Yeoh, Chee Beng, Ahmad Tarmizi, Azmil Haizam, Nordin, Noordiana, Ahmad Bustamam, Farah Khuwailah, Abd Razak, Raznim Arni, Abdull Razis, Ahmad Faizal, Khatib, Alfi
Format: Article
Language:en
en
en
Published: Springer Nature 2025
Subjects:
Online Access:http://irep.iium.edu.my/123829/7/123829_Application%20of%20metabolomics%20and%20chemometrics%20for%20authentication.pdf
http://irep.iium.edu.my/123829/8/123829_Application%20of%20metabolomics%20and%20chemometrics%20for%20authentication_Scopus.pdf
http://irep.iium.edu.my/123829/9/123829_Application%20of%20metabolomics%20and%20chemometrics%20for%20authentication_WOS.pdf
http://irep.iium.edu.my/123829/
https://link.springer.com/article/10.1007/s00217-025-04832-9
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