Identification of the rhizopus sp. fungi as an alternative lactic acid production source

The search for eco-friendly alternatives to conventional petroleum-based materials has intensified in an era marked by a growing global awareness of environmental sustainability. This study addresses the critical need for molecular identification and characterization of fungi sourced from a tempeh c...

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Bibliographic Details

Main Authors:	Jasni, Ainil Hawa, Azmi, Azlin Suhaida, Mohamad Puad, Noor Illi, Ali, Fathilah, Ahmad Nor, Yusilawati
Format:	Article
Language:	en en
Published:	IIUM Press 2025
Subjects:	TP248.13 Biotechnology
Online Access:	http://irep.iium.edu.my/122129/2/122129_Identification%20of%20the%20rhizopus%20sp.%20fungi.pdf http://irep.iium.edu.my/122129/3/122129_Identification%20of%20the%20rhizopus%20sp.%20fungi_Scopus.pdf http://irep.iium.edu.my/122129/ https://journals.iium.edu.my/ejournal/index.php/iiumej/article/view/3293
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