Nutrition and stroke: current state and future perspectives
This book provides a thorough examination of the correlation between nutrition and stroke. It delves into the interplay between nutrition and brain functions, neurogenesis, and cognitive functions. Additionally, it investigates how various types of nutrition relate to stroke. Moreover, it discusses...
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| Format: | Book |
| Language: | en |
| Published: |
Springer
2024
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| Online Access: | http://irep.iium.edu.my/117914/1/117914_Nutrition%20and%20stroke.pdf http://irep.iium.edu.my/117914/ https://link.springer.com/book/10.1007/978-981-97-6818-9 |
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