Evaluating the taste-masking ability and sensory attributes of alginate-encapsulated black seed oil
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | en |
| Published: |
IIUM Press
2024
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| Subjects: | |
| Online Access: | http://irep.iium.edu.my/110880/2/110880_Evaluating%20the%20taste-masking%20ability.pdf http://irep.iium.edu.my/110880/ https://doi.org/10.31436/jop.v4i1.260 |
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