Assessment of antibacterial activity of fresh garlic juice extract against Vibrio spp. isolated from hybrid grouper (Epinephelus fuscoguttatus x Epinephelus lanceolatus): An in vitro study

We assessed the antibacterial activity of fresh garlic juice extract against Vibrio spp. isolated from hybrid grouper (Epinephelus fuscoguttatus x Epinephelus lanceolatus). The disc diffusion method was conducted to evaluate five concentrations of fresh garlic juice extract against Vibrio alginolyti...

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Bibliographic Details

Main Authors:	Razali, Muhamad Izzuan, Nik Yusoff, Nik Haiha, Mohd Idris, Shaharah, Abdullah, Azila, Ramly, Rimatulhana, Mohammad Ridzuan, Mohd Syafiq, Mansor, Nur Nazifah, Mustafa, Sufian, Nawi, Mohd Firdaus
Format:	Proceeding Paper
Language:	en
Published:	2022
Subjects:	QR Microbiology SH Aquaculture. Fisheries. Angling SH151 Aquaculture - Fish Culture
Online Access:	http://irep.iium.edu.my/100857/1/100857_Assessment%20of%20antibacterial%20activity%20of%20fresh%20garlic%20juice.pdf http://irep.iium.edu.my/100857/
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