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Determinants for grading Malaysian rice

Due to un-uniformity of rice grading practices in Malaysia, zones which actively producing rice in Malaysia are using their own way of grading rice. Rice grading is important in determining rice quality and its subsequent price in the market. It is an important process applied in the rice production...

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Main Authors:	Che Pa, Noraziah, Yusoff, Nooraini, Ahmad, Nor Hayati
Format:	Article
Published:	AIP Publishing LLC 2016
Subjects:	HB Economic Theory
Online Access:	http://repo.uum.edu.my/23346/ http://doi.org/10.1063/1.4960875
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id	my.uum.repo.23346
record_format	eprints
spelling	my.uum.repo.233462020-11-02T01:30:58Z http://repo.uum.edu.my/23346/ Determinants for grading Malaysian rice Che Pa, Noraziah Yusoff, Nooraini Ahmad, Nor Hayati HB Economic Theory Due to un-uniformity of rice grading practices in Malaysia, zones which actively producing rice in Malaysia are using their own way of grading rice. Rice grading is important in determining rice quality and its subsequent price in the market. It is an important process applied in the rice production industry with the purpose of ensuring that the rice produced for the market meets the quality requirements of consumer.Two important aspects that need to be considered in determining rice grades are grading technique and determinants to be used for grading (usually referred as rice attributes).This article proposes the list of determinants to be used in grading Malaysian rice. Determinants were explored through combination of extensive literature review and series of interview with the domain experts and practitioners.The proposed determinants are believed to be beneficial to BERNAS in improving the current Malaysian rice grading process. AIP Publishing LLC 2016 Article PeerReviewed Che Pa, Noraziah and Yusoff, Nooraini and Ahmad, Nor Hayati (2016) Determinants for grading Malaysian rice. AIP Conference Proceedings, 1761. 020035. ISSN 0094-243X http://doi.org/10.1063/1.4960875 doi:10.1063/1.4960875
institution	Universiti Utara Malaysia
building	UUM Library
collection	Institutional Repository
continent	Asia
country	Malaysia
content_provider	Universiti Utara Malaysia
content_source	UUM Institutional Repository
url_provider	http://repo.uum.edu.my/
topic	HB Economic Theory
spellingShingle	HB Economic Theory Che Pa, Noraziah Yusoff, Nooraini Ahmad, Nor Hayati Determinants for grading Malaysian rice
description	Due to un-uniformity of rice grading practices in Malaysia, zones which actively producing rice in Malaysia are using their own way of grading rice. Rice grading is important in determining rice quality and its subsequent price in the market. It is an important process applied in the rice production industry with the purpose of ensuring that the rice produced for the market meets the quality requirements of consumer.Two important aspects that need to be considered in determining rice grades are grading technique and determinants to be used for grading (usually referred as rice attributes).This article proposes the list of determinants to be used in grading Malaysian rice. Determinants were explored through combination of extensive literature review and series of interview with the domain experts and practitioners.The proposed determinants are believed to be beneficial to BERNAS in improving the current Malaysian rice grading process.
format	Article
author	Che Pa, Noraziah Yusoff, Nooraini Ahmad, Nor Hayati
author_facet	Che Pa, Noraziah Yusoff, Nooraini Ahmad, Nor Hayati
author_sort	Che Pa, Noraziah
title	Determinants for grading Malaysian rice
title_short	Determinants for grading Malaysian rice
title_full	Determinants for grading Malaysian rice
title_fullStr	Determinants for grading Malaysian rice
title_full_unstemmed	Determinants for grading Malaysian rice
title_sort	determinants for grading malaysian rice
publisher	AIP Publishing LLC
publishDate	2016
url	http://repo.uum.edu.my/23346/ http://doi.org/10.1063/1.4960875
_version_	1683233077646589952
score	13.211869

Determinants for grading Malaysian rice

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