The best practices in the poultry industry: Case study of quality perspective in Malaysia

Poultry industry nowadays is one of the fastest growing industries among the sector agriculture in Malaysia and it is an important food sector of Malaysia agriculture.There is a need to improve the quality of poultry industry in Malaysia.This paper reviewed information on the current situation of...

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Main Authors: Kee, Ghai Chean, Ariffin, Ahmad Shabudin
Format: Conference or Workshop Item
Language:English
Published: 2013
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Online Access:http://repo.uum.edu.my/11595/1/p73.pdf
http://repo.uum.edu.my/11595/
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spelling my.uum.repo.115952014-08-17T01:56:23Z http://repo.uum.edu.my/11595/ The best practices in the poultry industry: Case study of quality perspective in Malaysia Kee, Ghai Chean Ariffin, Ahmad Shabudin HD28 Management. Industrial Management Poultry industry nowadays is one of the fastest growing industries among the sector agriculture in Malaysia and it is an important food sector of Malaysia agriculture.There is a need to improve the quality of poultry industry in Malaysia.This paper reviewed information on the current situation of poultry industry in Malaysia as a mean of addressing the quality perspective concerns. Apart from that, this paper aims to study the best practices to improve poultry industry in Malaysia by comparing with other countries and poultry industry in Malaysia.The finding from this study proposes the best management practices to ensure the quality level of poultry industry in Malaysia. 2013-05-14 Conference or Workshop Item PeerReviewed application/pdf en http://repo.uum.edu.my/11595/1/p73.pdf Kee, Ghai Chean and Ariffin, Ahmad Shabudin (2013) The best practices in the poultry industry: Case study of quality perspective in Malaysia. In: Simposium Pengurusan Teknologi, Operasi & Logistik (SIPTIK IV), 14-16 Mei 2013, Foyer Perpustakaan Sultanah Bahiyah UUM.
institution Universiti Utara Malaysia
building UUM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Utara Malaysia
content_source UUM Institutionali Repository
url_provider http://repo.uum.edu.my/
language English
topic HD28 Management. Industrial Management
spellingShingle HD28 Management. Industrial Management
Kee, Ghai Chean
Ariffin, Ahmad Shabudin
The best practices in the poultry industry: Case study of quality perspective in Malaysia
description Poultry industry nowadays is one of the fastest growing industries among the sector agriculture in Malaysia and it is an important food sector of Malaysia agriculture.There is a need to improve the quality of poultry industry in Malaysia.This paper reviewed information on the current situation of poultry industry in Malaysia as a mean of addressing the quality perspective concerns. Apart from that, this paper aims to study the best practices to improve poultry industry in Malaysia by comparing with other countries and poultry industry in Malaysia.The finding from this study proposes the best management practices to ensure the quality level of poultry industry in Malaysia.
format Conference or Workshop Item
author Kee, Ghai Chean
Ariffin, Ahmad Shabudin
author_facet Kee, Ghai Chean
Ariffin, Ahmad Shabudin
author_sort Kee, Ghai Chean
title The best practices in the poultry industry: Case study of quality perspective in Malaysia
title_short The best practices in the poultry industry: Case study of quality perspective in Malaysia
title_full The best practices in the poultry industry: Case study of quality perspective in Malaysia
title_fullStr The best practices in the poultry industry: Case study of quality perspective in Malaysia
title_full_unstemmed The best practices in the poultry industry: Case study of quality perspective in Malaysia
title_sort best practices in the poultry industry: case study of quality perspective in malaysia
publishDate 2013
url http://repo.uum.edu.my/11595/1/p73.pdf
http://repo.uum.edu.my/11595/
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score 13.211869