Hub Halal: Kajian Terhadap Industri Makanan Halal di Malaysia

Issues of non-halal product, misuse of halal's logo and degree of quality of halal product often become the discussion in Malaysian's muslim circle. As necessity to define product's interest and degree of halal product quality especially in Malaysian food industry, this research conce...

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Bibliographic Details
Main Author: Mohd Yusrin, Mohamed Yusof
Format: Thesis
Language:English
English
Published: 2010
Subjects:
Online Access:http://etd.uum.edu.my/2522/1/Mohd_Yusrin_Mohamed_Yusof.pdf
http://etd.uum.edu.my/2522/2/1.Mohd_Yusrin_Mohamed_Yusof.pdf
http://etd.uum.edu.my/2522/
http://lintas.uum.edu.my:8080/elmu/index.jsp?module=webopac-l&action=fullDisplayRetriever.jsp&szMaterialNo=0000769174
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