Modification of Xanthan Gum with Methyl Methacrylate and Investigation of Its Rheological Properties
Xanthan gum modification is considered a significant step in improving shearing, thermal degradation performance, and rheological properties. This paper investigates the rheology properties of the grafted copolymer based on xanthan gum and methyl methacrylate (XG-g-MMA), including shear stress and v...
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Format: | Article |
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Faculty of Engineering, Universitas Indonesia
2022
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Online Access: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85129025355&doi=10.14716%2fijtech.v13i2.4945&partnerID=40&md5=b871d75f742238380c8988ae42f57569 http://eprints.utp.edu.my/33242/ |
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