Evaluation of the physical, chemical, bacteriological and trace metals concentrations in different brands of packaged drinking water
�Human survival largely depends on potable water quality. This study used current analytical procedures and compared with the National Agency for Food and Drug Administration Control (NAFDAC) drinking water specification to evaluate the physio-chemical and microbiological characteristics of fiftee...
Saved in:
| Main Authors: | , , , , , , , , , , , |
|---|---|
| Format: | Article |
| Published: |
International Association of Engineers
2021
|
| Online Access: | https://www.scopus.com/inward/record.uri?eid=2-s2.0-85120001883&partnerID=40&md5=1cbdf01029aca000affd66e856b84b0d http://eprints.utp.edu.my/29373/ |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|