Preparation and characterization of green polymer by copolymerization of corn oil and sulphur at molten state
Vegetable oils are a promising class of bioresources for producing green polymeric materials to reduce the dependence on petro-based polymers. In this study, a green copolymer prepared by thermal copolymerization corn oil with sulphur at its molten state is reported for the first time. The proportio...
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| Main Authors: | , , , , |
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| Format: | Article |
| Published: |
SAGE Publications Ltd
2021
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| Subjects: | |
| Online Access: | http://eprints.utm.my/id/eprint/95702/ http://dx.doi.org/10.1177/0967391120959536 |
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