Antimicrobial edible film prepared from bacterial cellulose nanofibers/starch/chitosan for a food packaging alternative
As a contribution to the growing demand for environmentally friendly food packaging films, this work produced and characterized a biocomposite of disintegrated bacterial cellulose (BC) nanofibers and tapioca starch/chitosan-based films. Ultrasonication dispersed all fillers throughout the film homog...
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Main Authors: | , , , , , , , , |
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Format: | Article |
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Hindawi Limited
2021
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Online Access: | http://eprints.utm.my/id/eprint/95187/ http://dx.doi.org/10.1155/2021/6641284 |
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