Comprehensive chemical characterisation of Durio Zibethinus
This study investigated the chemical properties of Durio zibethinus (Durian) in Malaysia. The cultivars included in the present study were D101, D197, and Kampung. A wide range of chemical properties such as proximate nutritional content, minerals, total phenolic content was analysed using establish...
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| Main Authors: | , |
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| Format: | Article |
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AK Journals
2020
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| Online Access: | http://eprints.utm.my/id/eprint/93155/ http://dx.doi.org/10.1556/066.2020.49.4.6 |
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