Effect of cation on efficiency of aspegillus flavus bioflocculant produced from chicken viscera hydrolysate

The cations are needed as stimulants for effective flocculation by the cation-dependent bioflocculants. Addition of metal ions (cations) can counterbalance anionic functional groups of both bioflocculant and solid particles thereby increasing the bioflocculant adsorption to suspended particles. In t...

Full description

Saved in:
Bibliographic Details
Main Authors: Mohammed, J. N., Dagang, W. R. Z. W.
Format: Article
Language:English
Published: Kassel University Press GmbH 2020
Subjects:
Online Access:http://eprints.utm.my/id/eprint/92293/1/JibrinNdejikoMohammed2020_EffectofCationonEfficiencyofAspegillus.pdf
http://eprints.utm.my/id/eprint/92293/
http://www.dx.doi.org/10.3991/ijoe.v16i01.12169
Tags: Add Tag
No Tags, Be the first to tag this record!