Effect of cation on efficiency of aspegillus flavus bioflocculant produced from chicken viscera hydrolysate
The cations are needed as stimulants for effective flocculation by the cation-dependent bioflocculants. Addition of metal ions (cations) can counterbalance anionic functional groups of both bioflocculant and solid particles thereby increasing the bioflocculant adsorption to suspended particles. In t...
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Main Authors: | , |
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Format: | Article |
Language: | English |
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Kassel University Press GmbH
2020
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Online Access: | http://eprints.utm.my/id/eprint/92293/1/JibrinNdejikoMohammed2020_EffectofCationonEfficiencyofAspegillus.pdf http://eprints.utm.my/id/eprint/92293/ http://www.dx.doi.org/10.3991/ijoe.v16i01.12169 |
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