Potential use of fruit seeds and plant leaves as coagulation agent in water treatment
The treatment of turbid water by coagulation-flocculation was found to be the most common and cost-effective method. Over the years, chemical coagulants have been widely applied to enhance the coagulation process. However, the utilisation of chemical coagulants exhibits several drawbacks, including...
Saved in:
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Dorma Journals
2020
|
| Subjects: | |
| Online Access: | http://eprints.utm.my/id/eprint/90165/1/KhalidaMuda2020_PotentialUseofFruitSeedsandPlantLeaves.pdf http://eprints.utm.my/id/eprint/90165/ http://jett.dormaj.com/Volume8_Issue3.html |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|