Production d-lactic acid from cassava starch by lactobacillus delbruekii in the semi industrial scale 16-l bioreactor
Lactic acid is a vastly required organic used in many food, pharmaceutical, cosmetic and chemical industries. In addition, it has received an increasing attention for as a major component of the biodegradable poly lactic acid (PLA). Starch-rich agricultural raw materials such as potato, corn and whe...
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| Main Authors: | , , , , |
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| Format: | Article |
| Published: |
International Journal of Scientific and Technology Research
2019
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| Subjects: | |
| Online Access: | http://eprints.utm.my/id/eprint/89460/ |
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