Kinetics of cell growth and invertase production by the biotherapeutic yeast, Saccharomyces boulardii

Invertase (β-D-fructofuranoside fructohydrolase; EC 3.2.1.26) is a highly glycosylated enzyme which hydrolyzes sucrose to glucose and fructose. Therefore, it finds many applications in food and feed industries. In addition, this enzyme become more attractive for its potential application in pharmace...

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Bibliographic Details
Main Authors: El Enshasy, H. A., Elsayed, E. A.
Format: Article
Language:English
Published: Scientific Publishers 2017
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Online Access:http://eprints.utm.my/id/eprint/76544/1/HAElEnshasy2017_KineticsofCellGrowthandInvertaseProduction.pdf
http://eprints.utm.my/id/eprint/76544/
https://www.scopus.com/inward/record.uri?eid=2-s2.0-85029763907&partnerID=40&md5=bd98976e29097f06f131e9e03ad3520e
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