Synergistic effect of optimizing light-emitting diode illumination quality and intensity to manipulate composition of fatty acid methyl esters from nannochloropsis sp.
In the study, the relationship between the quality and intensity of LED illumination with FAMEs produced were investigated. Nannochloropsis sp. was cultivated for 14 days under different intensities of 100, 150 and 200 lmol photons m(-2) s(-1) of red, blue and mixed red blue LED. The findings reveal...
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Main Authors: | , , , |
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Format: | Article |
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Elsevier
2014
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Online Access: | http://eprints.utm.my/id/eprint/62761/ http://dx.doi.org/10.1016/j.biortech.2014.09.110 |
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