Extraction and identification of proteins and their antioxidant activities from Acacia, Tualang and Gelam honey samples
Honey protein is mostly studied from royal jelly samples. A relatively limited study was carried out on protein from honey samples. This is because usually protein in honey presents in minute amount. However, the presence of protein in honey might also contribute to the pharmacological activities of...
محفوظ في:
المؤلف الرئيسي: | |
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التنسيق: | أطروحة |
منشور في: |
2013
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الموضوعات: | |
الوصول للمادة أونلاين: | http://eprints.utm.my/id/eprint/41631/ http://dms.library.utm.my:8080/vital/access/manager/Repository/vital:83403?queryType=vitalDismax&query=xtraction+and+identification+of+proteins&public=true |
الوسوم: |
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