Determination of epoxidized soybean oil in foods stored in glass jars with metal lids

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Main Author: Quek, Hong Keat
Format: Thesis
Published: 2012
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Online Access:http://eprints.utm.my/id/eprint/31892/
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spelling my.utm.318922013-06-15T07:48:21Z http://eprints.utm.my/id/eprint/31892/ Determination of epoxidized soybean oil in foods stored in glass jars with metal lids Quek, Hong Keat Unspecified 2012 Thesis NonPeerReviewed Quek, Hong Keat (2012) Determination of epoxidized soybean oil in foods stored in glass jars with metal lids. Masters thesis, Universiti Teknologi Malaysia, Faculty of Science.
institution Universiti Teknologi Malaysia
building UTM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Teknologi Malaysia
content_source UTM Institutional Repository
url_provider http://eprints.utm.my/
topic Unspecified
spellingShingle Unspecified
Quek, Hong Keat
Determination of epoxidized soybean oil in foods stored in glass jars with metal lids
format Thesis
author Quek, Hong Keat
author_facet Quek, Hong Keat
author_sort Quek, Hong Keat
title Determination of epoxidized soybean oil in foods stored in glass jars with metal lids
title_short Determination of epoxidized soybean oil in foods stored in glass jars with metal lids
title_full Determination of epoxidized soybean oil in foods stored in glass jars with metal lids
title_fullStr Determination of epoxidized soybean oil in foods stored in glass jars with metal lids
title_full_unstemmed Determination of epoxidized soybean oil in foods stored in glass jars with metal lids
title_sort determination of epoxidized soybean oil in foods stored in glass jars with metal lids
publishDate 2012
url http://eprints.utm.my/id/eprint/31892/
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score 13.211869