The effect of copigmentation on the stability of butterfly pea anthocyanins

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Main Author: Hassan, Nor Diana
Format: Thesis
Published: 2009
Subjects:
Online Access:http://eprints.utm.my/id/eprint/18587/
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spelling my.utm.185872013-11-14T08:53:03Z http://eprints.utm.my/id/eprint/18587/ The effect of copigmentation on the stability of butterfly pea anthocyanins Hassan, Nor Diana TP Chemical technology 2009 Thesis NonPeerReviewed Hassan, Nor Diana (2009) The effect of copigmentation on the stability of butterfly pea anthocyanins. Masters thesis, Universiti Teknologi Malaysia, Faculty of Chemical and Natural Resources Engineering.
institution Universiti Teknologi Malaysia
building UTM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Teknologi Malaysia
content_source UTM Institutional Repository
url_provider http://eprints.utm.my/
topic TP Chemical technology
spellingShingle TP Chemical technology
Hassan, Nor Diana
The effect of copigmentation on the stability of butterfly pea anthocyanins
format Thesis
author Hassan, Nor Diana
author_facet Hassan, Nor Diana
author_sort Hassan, Nor Diana
title The effect of copigmentation on the stability of butterfly pea anthocyanins
title_short The effect of copigmentation on the stability of butterfly pea anthocyanins
title_full The effect of copigmentation on the stability of butterfly pea anthocyanins
title_fullStr The effect of copigmentation on the stability of butterfly pea anthocyanins
title_full_unstemmed The effect of copigmentation on the stability of butterfly pea anthocyanins
title_sort effect of copigmentation on the stability of butterfly pea anthocyanins
publishDate 2009
url http://eprints.utm.my/id/eprint/18587/
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score 13.211869