Comparing herbal phytochemicals in different Pegaga: Centella asiatica and Hydrocotyle verticillata
This study aimed to reveal the differences between Centella asiatica and Hydrocotyle verticillata. Both species are known as Pegaga in the local name and are commonly eaten as a salad in Malaysia. The phytochemical differences are important to prevent the misuse of herbs in product development. The...
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| Main Authors: | , , |
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| Format: | Article |
| Published: |
University of Kassel
2022
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| Subjects: | |
| Online Access: | http://eprints.utm.my/104462/ |
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