Recent advances in utilizing omics approach to identify the bioactive peptides and ripening metabolism in plant-based food
Bioactive peptides with potential health benefits and metabolic functionality have been identified from plant-based food. The aim of this perspective is to report the recent progress in the research of plant-derived bioactive peptides using the combination of omics technologies and bioinformatics to...
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Main Authors: | Ee, Kah Yaw, Lam, Ming Quan, Chong, Chun Shiong |
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Format: | Article |
Language: | English |
Published: |
Bentham Science Publishers
2022
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Subjects: | |
Online Access: | http://eprints.utm.my/103891/1/ChongChunShiong2022_RecentAdvancesinUtilizingOmics.pdf http://eprints.utm.my/103891/ http://dx.doi.org/10.2174/0929866529666220328125151 |
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