Green revolution to gene revolution: technological advances in agriculture to feed the world

Technological applications in agriculture have evolved substantially to increase crop yields and quality to meet global food demand. Conventional techniques, such as seed saving, selective breeding, and mutation breeding (variation breeding), have dramatically increased crop production, especially d...

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Bibliographic Details
Main Authors: Hamdan, Mohd. Fadhli, Mohd. Noor, Siti Nurfadhlina, Abd. Aziz, Nazrin, Pua, Teen Lee, Tan, Boon Chin
Format: Article
Language:English
Published: MDPI 2022
Subjects:
Online Access:http://eprints.utm.my/103590/1/NazrinAbdAziz2022_GreenRevolutiontoGeneRevolution.pdf
http://eprints.utm.my/103590/
http://dx.doi.org/10.3390/plants11101297
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