An edible cutleries using green materials: sorghum flour
Plastic cutlery may be a convenient alternative and detrimental to the health. The presence of toxins and carcinogens that can quickly be ingested into the body is a petroleum by-product. As toxins and carcinogens can leech into food through the natural ecosystem, the processing of plastic cutler...
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| Main Authors: | , , , , |
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| Other Authors: | |
| Format: | Book Section |
| Language: | English |
| Published: |
Springer Link
2022
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| Subjects: | |
| Online Access: | http://eprints.uthm.edu.my/6814/1/C3775_98fad7f5d3785714d0df687c315771b2.pdf http://eprints.uthm.edu.my/6814/ https://doi.org/10.1007/978-981-16-6383-3 |
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