Study on handing process and quality degradation of oil palm fresh fruit bunches (FFB)
The main objective of this study is to determine the relationship between quality of oil palm fresh fruit bunches (FFB) and handling processes. The study employs exploratory and descriptive design, with quantitative approach and purposive sampling using self-administrated questionnaires, were obtai...
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Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
IOP Publishing
2017
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Subjects: | |
Online Access: | http://eprints.uthm.edu.my/4218/1/AJ%202017%20%28124%29%20Study%20on%20handing%20process%20and%20quality.pdf http://eprints.uthm.edu.my/4218/ http://dx.doi.org/10.1088/1757-899X/203/1/012027 |
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