Lubricity and mechanical stability of bio-grease formulated from non-edible vegetable oil
This study proposes the formulation of a novel grease material using biological resources, which displayed satisfactory mechanical and lubrication properties. This bio-grease material was formulated using non-edible vegetable oils (such as castor, neem and jatropha oils), with a beeswax thickener an...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
SAGE Publications Ltd
2022
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| Online Access: | http://eprints.utem.edu.my/id/eprint/26663/2/JET-22-0160.R1_PROOF_HI.PDF http://eprints.utem.edu.my/id/eprint/26663/ https://journals.sagepub.com/doi/abs/10.1177/13506501221121904?journalCode=pija |
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