Analysis Of Persistent Organic Pollutants In Fish And Seafood : Health Risk Assessment Through Dietary Intake [TD427.07.S981 2006 f rb] [Microfiche 8323].
Profil enam sebatian aroklor telah dibina menggunakan kromatografi gas-jisim spektrometer dan pemetaan puncak kongener bifenil politerklorin kepada masa penahanan masing-masing telah dilakukan dengan tahap keyakinan yang tinggi. The profiles of six aroclors were mapped out using gas chromatogra...
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Online Access: | http://eprints.usm.my/8379/1/ANALYSIS_OF_PERSISTENT_ORGANIC_POLLUTANTS_IN_FISH_AND_SEAFOOD.pdf http://eprints.usm.my/8379/ |
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my.usm.eprints.8379 http://eprints.usm.my/8379/ Analysis Of Persistent Organic Pollutants In Fish And Seafood : Health Risk Assessment Through Dietary Intake [TD427.07.S981 2006 f rb] [Microfiche 8323]. Muhammad, Syahidah Akmal TD419-428 Water pollution Profil enam sebatian aroklor telah dibina menggunakan kromatografi gas-jisim spektrometer dan pemetaan puncak kongener bifenil politerklorin kepada masa penahanan masing-masing telah dilakukan dengan tahap keyakinan yang tinggi. The profiles of six aroclors were mapped out using gas chromatograph-mass spectrometer and the assignments of chlorinated biphenyl congeners peaks to their respective retention times were carried out with very good degree of certainty. 2006-03 Thesis NonPeerReviewed application/pdf en http://eprints.usm.my/8379/1/ANALYSIS_OF_PERSISTENT_ORGANIC_POLLUTANTS_IN_FISH_AND_SEAFOOD.pdf Muhammad, Syahidah Akmal (2006) Analysis Of Persistent Organic Pollutants In Fish And Seafood : Health Risk Assessment Through Dietary Intake [TD427.07.S981 2006 f rb] [Microfiche 8323]. Masters thesis, Universiti Sains Malaysia. |
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TD419-428 Water pollution Muhammad, Syahidah Akmal Analysis Of Persistent Organic Pollutants In Fish And Seafood : Health Risk Assessment Through Dietary Intake [TD427.07.S981 2006 f rb] [Microfiche 8323]. |
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Profil enam sebatian aroklor telah dibina menggunakan kromatografi gas-jisim spektrometer dan pemetaan puncak kongener bifenil politerklorin kepada masa penahanan masing-masing telah dilakukan dengan tahap keyakinan yang tinggi.
The profiles of six aroclors were mapped out using gas chromatograph-mass spectrometer and the assignments of chlorinated biphenyl congeners peaks to their respective retention times were carried out with very good degree of certainty.
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Thesis |
author |
Muhammad, Syahidah Akmal |
author_facet |
Muhammad, Syahidah Akmal |
author_sort |
Muhammad, Syahidah Akmal |
title |
Analysis Of Persistent Organic Pollutants In Fish And Seafood : Health Risk Assessment Through Dietary Intake [TD427.07.S981 2006 f rb] [Microfiche 8323]. |
title_short |
Analysis Of Persistent Organic Pollutants In Fish And Seafood : Health Risk Assessment Through Dietary Intake [TD427.07.S981 2006 f rb] [Microfiche 8323]. |
title_full |
Analysis Of Persistent Organic Pollutants In Fish And Seafood : Health Risk Assessment Through Dietary Intake [TD427.07.S981 2006 f rb] [Microfiche 8323]. |
title_fullStr |
Analysis Of Persistent Organic Pollutants In Fish And Seafood : Health Risk Assessment Through Dietary Intake [TD427.07.S981 2006 f rb] [Microfiche 8323]. |
title_full_unstemmed |
Analysis Of Persistent Organic Pollutants In Fish And Seafood : Health Risk Assessment Through Dietary Intake [TD427.07.S981 2006 f rb] [Microfiche 8323]. |
title_sort |
analysis of persistent organic pollutants in fish and seafood : health risk assessment through dietary intake [td427.07.s981 2006 f rb] [microfiche 8323]. |
publishDate |
2006 |
url |
http://eprints.usm.my/8379/1/ANALYSIS_OF_PERSISTENT_ORGANIC_POLLUTANTS_IN_FISH_AND_SEAFOOD.pdf http://eprints.usm.my/8379/ |
_version_ |
1643700974462697472 |
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13.211869 |