Staff View: The association between dietary fiber intake with blood glucose and lipid profile among older adult with possible sarcopenia and sarcopenia in Kelantan

The association between dietary fiber intake with blood glucose and lipid profile among older adult with possible sarcopenia and sarcopenia in Kelantan

Sarcopenia is an age-related disease characterized by the loss of muscle mass and strength. This study aimed to determine the association between dietary fiber intake and blood glucose and lipid profiles among older adults with possible sarcopenia and sarcopenia in Kelantan. This crosssectional s...

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Main Author:	Isharuddin, Lydia
Format:	Monograph
Language:	English
Published:	Universiti Sains Malaysia 2024
Subjects:	RA440-440.87 Study and teaching. Research RC648-665 Diseases of the endocrine glands. Clinical endocrinology
Online Access:	http://eprints.usm.my/61716/1/LOURNA%20TANG%20SING%20YU%20158904%20-%20e.pdf http://eprints.usm.my/61716/
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id	my.usm.eprints.61716
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spelling	my.usm.eprints.61716 http://eprints.usm.my/61716/ The association between dietary fiber intake with blood glucose and lipid profile among older adult with possible sarcopenia and sarcopenia in Kelantan Isharuddin, Lydia RA440-440.87 Study and teaching. Research RC648-665 Diseases of the endocrine glands. Clinical endocrinology Sarcopenia is an age-related disease characterized by the loss of muscle mass and strength. This study aimed to determine the association between dietary fiber intake and blood glucose and lipid profiles among older adults with possible sarcopenia and sarcopenia in Kelantan. This crosssectional study involved 92 older adults aged 60 and above, residing independently in the community. Participants were recruited through convenience sampling. Dietary fiber intake was assessed using the Diet History Questionnaire (DHQ), and blood samples were collected after an overnight fast to analyze glucose levels and lipid profiles, including total cholesterol (TC), highdensity lipoprotein (HDL), low-density lipoprotein (LDL), and triglycerides (TG). Sociodemographic and medical history characteristics were also collected during interviews. Sarcopenia was screened using cut-off points from the Asian Working Group of Sarcopenia (AWGS), and skeletal muscle index (SMI) was determined using body impedance analysis (BIA). Dominant handgrip strength was measured with a Jamar dynamometer, and muscle performance was assessed using the short physical performance battery (SPPB). The findings revealed notably low dietary fiber intake, with median intakes of 3.54 grams for men and 3.29 grams for women. Median fasting blood glucose (FBG) levels were 5.60 mmol/L for men and 5.30 mmol/L for women, both within normal ranges. Both men and women demonstrated normal levels of triglycerides (TG) and high-density lipoprotein (HDL), but elevated levels of total cholesterol (TC) and low-density lipoprotein (LDL). Despite the low dietary fiber intake and notable blood glucose and lipid profiles, no significant relationship was found between fiber intake and blood glucose or lipid profiles in the studied population. Further research is needed to explore other factors that may influence these health parameters in older adults with sarcopenia. Universiti Sains Malaysia 2024 Monograph NonPeerReviewed application/pdf en http://eprints.usm.my/61716/1/LOURNA%20TANG%20SING%20YU%20158904%20-%20e.pdf Isharuddin, Lydia (2024) The association between dietary fiber intake with blood glucose and lipid profile among older adult with possible sarcopenia and sarcopenia in Kelantan. Project Report. Universiti Sains Malaysia. (Submitted)
institution	Universiti Sains Malaysia
building	Hamzah Sendut Library
collection	Institutional Repository
continent	Asia
country	Malaysia
content_provider	Universiti Sains Malaysia
content_source	USM Institutional Repository
url_provider	http://eprints.usm.my/
language	English
topic	RA440-440.87 Study and teaching. Research RC648-665 Diseases of the endocrine glands. Clinical endocrinology
spellingShingle	RA440-440.87 Study and teaching. Research RC648-665 Diseases of the endocrine glands. Clinical endocrinology Isharuddin, Lydia The association between dietary fiber intake with blood glucose and lipid profile among older adult with possible sarcopenia and sarcopenia in Kelantan
description	Sarcopenia is an age-related disease characterized by the loss of muscle mass and strength. This study aimed to determine the association between dietary fiber intake and blood glucose and lipid profiles among older adults with possible sarcopenia and sarcopenia in Kelantan. This crosssectional study involved 92 older adults aged 60 and above, residing independently in the community. Participants were recruited through convenience sampling. Dietary fiber intake was assessed using the Diet History Questionnaire (DHQ), and blood samples were collected after an overnight fast to analyze glucose levels and lipid profiles, including total cholesterol (TC), highdensity lipoprotein (HDL), low-density lipoprotein (LDL), and triglycerides (TG). Sociodemographic and medical history characteristics were also collected during interviews. Sarcopenia was screened using cut-off points from the Asian Working Group of Sarcopenia (AWGS), and skeletal muscle index (SMI) was determined using body impedance analysis (BIA). Dominant handgrip strength was measured with a Jamar dynamometer, and muscle performance was assessed using the short physical performance battery (SPPB). The findings revealed notably low dietary fiber intake, with median intakes of 3.54 grams for men and 3.29 grams for women. Median fasting blood glucose (FBG) levels were 5.60 mmol/L for men and 5.30 mmol/L for women, both within normal ranges. Both men and women demonstrated normal levels of triglycerides (TG) and high-density lipoprotein (HDL), but elevated levels of total cholesterol (TC) and low-density lipoprotein (LDL). Despite the low dietary fiber intake and notable blood glucose and lipid profiles, no significant relationship was found between fiber intake and blood glucose or lipid profiles in the studied population. Further research is needed to explore other factors that may influence these health parameters in older adults with sarcopenia.
format	Monograph
author	Isharuddin, Lydia
author_facet	Isharuddin, Lydia
author_sort	Isharuddin, Lydia
title	The association between dietary fiber intake with blood glucose and lipid profile among older adult with possible sarcopenia and sarcopenia in Kelantan
title_short	The association between dietary fiber intake with blood glucose and lipid profile among older adult with possible sarcopenia and sarcopenia in Kelantan
title_full	The association between dietary fiber intake with blood glucose and lipid profile among older adult with possible sarcopenia and sarcopenia in Kelantan
title_fullStr	The association between dietary fiber intake with blood glucose and lipid profile among older adult with possible sarcopenia and sarcopenia in Kelantan
title_full_unstemmed	The association between dietary fiber intake with blood glucose and lipid profile among older adult with possible sarcopenia and sarcopenia in Kelantan
title_sort	association between dietary fiber intake with blood glucose and lipid profile among older adult with possible sarcopenia and sarcopenia in kelantan
publisher	Universiti Sains Malaysia
publishDate	2024
url	http://eprints.usm.my/61716/1/LOURNA%20TANG%20SING%20YU%20158904%20-%20e.pdf http://eprints.usm.my/61716/
_version_	1825807280675749888
score	13.244413

The association between dietary fiber intake with blood glucose and lipid profile among older adult with possible sarcopenia and sarcopenia in Kelantan

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