Characterization Of Carbohydrate And Protein Accumulation In Oil Palm Trees
This study characterized the accumulation of non-structural carbohydrate and protein in the oil palm trees. The starch and sugar are the main constituent contained in non-structural-carbohydrate. In this research, the starch and sugar accumulation in standing oil palm trees are characterized base...
Saved in:
Main Author: | Natra, Joseph Stalin |
---|---|
Format: | Thesis |
Language: | English |
Published: |
2018
|
Subjects: | |
Online Access: | http://eprints.usm.my/61195/1/Characterization%20of%20carbohydrate%20and%20protein%20cut.pdf http://eprints.usm.my/61195/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Sustainable certification in the Malaysian palm oil industry
by: Sean Andrew Labansing, et al.
Published: (2021) -
Improving energy efficiency at Palm Oil Mill Industries
by: Noranai, Zamri, et al.
Published: (2020) -
Removal of trace oil from palm oil mill effluent using polypropylene nanofibers as adsorbent
by: Mohd Hardyianto Vai Bahrun, et al.
Published: (2021) -
Development of synthetic-oil palm hybrid fiber reinforced mortar
by: Dellrianna Durai
Published: (2022) -
Recovery and characterization of used lubricating oil using acid with two different adsorbents
by: S M Anisuzzaman, et al.
Published: (2022)