Heat exposure and physiological changes among cooks in Kubang Kerian, Kelantan
This study aimed to determine the association between area heat exposure levels with the physiological changes that include body core temperature, blood pressure and heart rate of cooks. This cross-sectional study design utilised purposive sampling method to select 24 cooks from cafe's namel...
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Format: | Monograph |
Language: | English |
Published: |
Pusat Pengajian Sains Kesihatan, Universiti Sains Malaysia
2016
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Online Access: | http://eprints.usm.my/60738/1/MOHD%20NIZAMUDDIN%20BIN%20ISMAIL-E.pdf http://eprints.usm.my/60738/ |
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