Physical Extraction Of Flagellavia Ultrasonication From Bacillus Subtilis 168 With Various Control Elements
Flagella was commonly known as the tail of bacteria. The major structural protein of bacterial flagella is called flagellin. Flagella have a potential to become biodegradable nanotube and important for drug delivery, electronic or semiconductor. There are still lack of research about flagella sep...
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Pusat Pengajian Teknologi Industri
2020
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my.usm.eprints.46941 http://eprints.usm.my/46941/ Physical Extraction Of Flagellavia Ultrasonication From Bacillus Subtilis 168 With Various Control Elements Yan Leong, Kah T1-995 Technology(General) Flagella was commonly known as the tail of bacteria. The major structural protein of bacterial flagella is called flagellin. Flagella have a potential to become biodegradable nanotube and important for drug delivery, electronic or semiconductor. There are still lack of research about flagella separation and purification. In this research, the morphology of the flagella and basal body for Bacillus subtilis 168 was investigated by scanning electron microscope and transmission electron microscope. The characterization of flagella was found that difference between flagella and cell body is nitrogen (N), magnesium (Mg) and Sulphur (S) by energy-dispersive X-ray spectroscopy. Statistically designed experiment revealed significant effects of sonication duration and sonicator output power on the concentration of flagellin after sonication. The cell body of Bacillus subtilis 168 was started to breaked from 20 % sonicator output power. Pusat Pengajian Teknologi Industri 2020-06 Monograph NonPeerReviewed application/pdf en http://eprints.usm.my/46941/1/PHYSICAL%20EXTRACTION%20OF%20FLAGELLAVIA%20%28ABSTRACT%29.pdf Yan Leong, Kah (2020) Physical Extraction Of Flagellavia Ultrasonication From Bacillus Subtilis 168 With Various Control Elements. Project Report. Pusat Pengajian Teknologi Industri. (Submitted) http://ethesis.usm.my:8080/jspui/ |
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T1-995 Technology(General) Yan Leong, Kah Physical Extraction Of Flagellavia Ultrasonication From Bacillus Subtilis 168 With Various Control Elements |
description |
Flagella was commonly known as the tail of bacteria. The major structural protein of
bacterial flagella is called flagellin. Flagella have a potential to become biodegradable
nanotube and important for drug delivery, electronic or semiconductor. There are still
lack of research about flagella separation and purification. In this research, the
morphology of the flagella and basal body for Bacillus subtilis 168 was investigated
by scanning electron microscope and transmission electron microscope. The
characterization of flagella was found that difference between flagella and cell body is
nitrogen (N), magnesium (Mg) and Sulphur (S) by energy-dispersive X-ray
spectroscopy. Statistically designed experiment revealed significant effects of
sonication duration and sonicator output power on the concentration of flagellin after
sonication. The cell body of Bacillus subtilis 168 was started to breaked from 20 %
sonicator output power. |
format |
Monograph |
author |
Yan Leong, Kah |
author_facet |
Yan Leong, Kah |
author_sort |
Yan Leong, Kah |
title |
Physical Extraction Of Flagellavia
Ultrasonication From Bacillus
Subtilis 168 With Various
Control Elements |
title_short |
Physical Extraction Of Flagellavia
Ultrasonication From Bacillus
Subtilis 168 With Various
Control Elements |
title_full |
Physical Extraction Of Flagellavia
Ultrasonication From Bacillus
Subtilis 168 With Various
Control Elements |
title_fullStr |
Physical Extraction Of Flagellavia
Ultrasonication From Bacillus
Subtilis 168 With Various
Control Elements |
title_full_unstemmed |
Physical Extraction Of Flagellavia
Ultrasonication From Bacillus
Subtilis 168 With Various
Control Elements |
title_sort |
physical extraction of flagellavia
ultrasonication from bacillus
subtilis 168 with various
control elements |
publisher |
Pusat Pengajian Teknologi Industri |
publishDate |
2020 |
url |
http://eprints.usm.my/46941/1/PHYSICAL%20EXTRACTION%20OF%20FLAGELLAVIA%20%28ABSTRACT%29.pdf http://eprints.usm.my/46941/ http://ethesis.usm.my:8080/jspui/ |
_version_ |
1677782005151956992 |
score |
13.211869 |