Nutritional compositions and antioxidative capacity of the silk obtained from immature and mature corn
The silks of immature and mature corn were evaluated for their variations in nutritional compositions, mineral content and antioxidant capacity. Both immature and mature silks were good source of nutritional compositions. Immature silks contained significantly higher moisture (89.31%) (fresh basis),...
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier & King Saud University
2014
|
| Subjects: | |
| Online Access: | http://eprints.usm.my/37852/1/Nutritional_compositionsking2014-pre2.pdf http://eprints.usm.my/37852/ http://www.sciencedirect.com/science/article/pii/S1018364713000773 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|