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Phytochemicals And Antioxidative Properties Of Edible Fern, Stenochlaena Palustris (Burm. F.) Bedd

Stenochlaena palustris (Nama tempatan: “Paku Midin”) merupakan sejenis paku sayur yang popular di Malaysia, Thailand dan Indonesia disebabkan teksturnya rangup apabila dimakan. Stenochlaena palustris (local name: “Paku Midin”) is a vegetable fern popular in Malaysia, Southern Thailand and Indo...

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Main Author: Chear, Nelson Jeng Yeou
Format: Thesis
Language:English
Published: 2015
Subjects:
RS1-441 Pharmacy and materia medica
Online Access:http://eprints.usm.my/30317/1/Phytochemicals_and_Antioxidative_Properties_of_Edible_Fern%2C_Stenochlaena_palustris_%28Burm._F.%29_Bedd.pdf
http://eprints.usm.my/30317/
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spelling my.usm.eprints.30317 http://eprints.usm.my/30317/ Phytochemicals And Antioxidative Properties Of Edible Fern, Stenochlaena Palustris (Burm. F.) Bedd Chear, Nelson Jeng Yeou RS1-441 Pharmacy and materia medica Stenochlaena palustris (Nama tempatan: “Paku Midin”) merupakan sejenis paku sayur yang popular di Malaysia, Thailand dan Indonesia disebabkan teksturnya rangup apabila dimakan. Stenochlaena palustris (local name: “Paku Midin”) is a vegetable fern popular in Malaysia, Southern Thailand and Indonesia due to its crispy texture. It is also used traditionally to treat fever and ulcer. 2015-02 Thesis NonPeerReviewed application/pdf en http://eprints.usm.my/30317/1/Phytochemicals_and_Antioxidative_Properties_of_Edible_Fern%2C_Stenochlaena_palustris_%28Burm._F.%29_Bedd.pdf Chear, Nelson Jeng Yeou (2015) Phytochemicals And Antioxidative Properties Of Edible Fern, Stenochlaena Palustris (Burm. F.) Bedd. Masters thesis, Universiti Sains Malaysia.
institution Universiti Sains Malaysia
building Hamzah Sendut Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Sains Malaysia
content_source USM Institutional Repository
url_provider http://eprints.usm.my/
language English
topic RS1-441 Pharmacy and materia medica
spellingShingle RS1-441 Pharmacy and materia medica
Chear, Nelson Jeng Yeou
Phytochemicals And Antioxidative Properties Of Edible Fern, Stenochlaena Palustris (Burm. F.) Bedd
description Stenochlaena palustris (Nama tempatan: “Paku Midin”) merupakan sejenis paku sayur yang popular di Malaysia, Thailand dan Indonesia disebabkan teksturnya rangup apabila dimakan. Stenochlaena palustris (local name: “Paku Midin”) is a vegetable fern popular in Malaysia, Southern Thailand and Indonesia due to its crispy texture. It is also used traditionally to treat fever and ulcer.
format Thesis
author Chear, Nelson Jeng Yeou
author_facet Chear, Nelson Jeng Yeou
author_sort Chear, Nelson Jeng Yeou
title Phytochemicals And Antioxidative Properties Of Edible Fern, Stenochlaena Palustris (Burm. F.) Bedd
title_short Phytochemicals And Antioxidative Properties Of Edible Fern, Stenochlaena Palustris (Burm. F.) Bedd
title_full Phytochemicals And Antioxidative Properties Of Edible Fern, Stenochlaena Palustris (Burm. F.) Bedd
title_fullStr Phytochemicals And Antioxidative Properties Of Edible Fern, Stenochlaena Palustris (Burm. F.) Bedd
title_full_unstemmed Phytochemicals And Antioxidative Properties Of Edible Fern, Stenochlaena Palustris (Burm. F.) Bedd
title_sort phytochemicals and antioxidative properties of edible fern, stenochlaena palustris (burm. f.) bedd
publishDate 2015
url http://eprints.usm.my/30317/1/Phytochemicals_and_Antioxidative_Properties_of_Edible_Fern%2C_Stenochlaena_palustris_%28Burm._F.%29_Bedd.pdf
http://eprints.usm.my/30317/
_version_ 1643707138562850816
score 13.211869

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