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Association of dietary fats with gut microbiota profile: How does palm oil fit in

Diet manipulation alters the gut microbiota composition. Gut dysbiosis is characterised by imbalanced bacteria composition that has been associated with high fat diet. Diets containing high animal fat induce pathogenic bacteria growth and similar bacterial profiles have been identified in obese adul...

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Main Authors: Yap, Sia Yen, Voon, Phooi Tee, Cheah, Yoke Kqueen, Lee, Verna K.M., Selvaduray, Kanga Rani
Format: Article
Published: Malaysian Palm Oil Board 2021
Online Access:http://psasir.upm.edu.my/id/eprint/96102/
http://jopr.mpob.gov.my/association-of-dietary-fats-with-gut-microbiota-profile-how-does-palm-oil-fit-in/#:~:text=Palm%20oil%20has%20almost%20balanced,microbiota%20profile%20is%20still%20unknown.
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spelling my.upm.eprints.961022023-02-15T02:08:44Z http://psasir.upm.edu.my/id/eprint/96102/ Association of dietary fats with gut microbiota profile: How does palm oil fit in Yap, Sia Yen Voon, Phooi Tee Cheah, Yoke Kqueen Lee, Verna K.M. Selvaduray, Kanga Rani Diet manipulation alters the gut microbiota composition. Gut dysbiosis is characterised by imbalanced bacteria composition that has been associated with high fat diet. Diets containing high animal fat induce pathogenic bacteria growth and similar bacterial profiles have been identified in obese adults and chronic disease patients. Conversely, diets containing high plant fat increase the abundance of beneficial bacteria. Habitual fat intakes modulate the bacterial species and their metabolites in different geographical locations and ethnicities. Dietary interventions using various degrees of fatty acid saturation reported reduced bacterial diversity in high saturated fatty acid (SFA) diet and increased in high monounsaturated fatty acid (MUFA) diet. However, high polyunsaturated fatty acid (PUFA) diet demonstrated a wide variation in bacterial diversity. These results suggested that the effects of dietary fats on gut microbiota composition are not fully established. Palm oil has almost balanced proportions of saturated and unsaturated fatty acids coupled with unique stereo-specificity fatty acids compositions and nutritional properties, making it the main vegetable oil in the Malaysian diet. However, its effect on the gut microbiota profile is still unknown. This review highlights the abundance of specific bacteria after consuming various dietary fats and proposes potential bacteria profile following the palm oil diet. Malaysian Palm Oil Board 2021 Article PeerReviewed Yap, Sia Yen and Voon, Phooi Tee and Cheah, Yoke Kqueen and Lee, Verna K.M. and Selvaduray, Kanga Rani (2021) Association of dietary fats with gut microbiota profile: How does palm oil fit in. Journal of Oil Palm Research, 34 (3). pp. 411-426. ISSN 1511-2780 http://jopr.mpob.gov.my/association-of-dietary-fats-with-gut-microbiota-profile-how-does-palm-oil-fit-in/#:~:text=Palm%20oil%20has%20almost%20balanced,microbiota%20profile%20is%20still%20unknown. 10.21894/jopr.2021.0004
institution Universiti Putra Malaysia
building UPM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Putra Malaysia
content_source UPM Institutional Repository
url_provider http://psasir.upm.edu.my/
description Diet manipulation alters the gut microbiota composition. Gut dysbiosis is characterised by imbalanced bacteria composition that has been associated with high fat diet. Diets containing high animal fat induce pathogenic bacteria growth and similar bacterial profiles have been identified in obese adults and chronic disease patients. Conversely, diets containing high plant fat increase the abundance of beneficial bacteria. Habitual fat intakes modulate the bacterial species and their metabolites in different geographical locations and ethnicities. Dietary interventions using various degrees of fatty acid saturation reported reduced bacterial diversity in high saturated fatty acid (SFA) diet and increased in high monounsaturated fatty acid (MUFA) diet. However, high polyunsaturated fatty acid (PUFA) diet demonstrated a wide variation in bacterial diversity. These results suggested that the effects of dietary fats on gut microbiota composition are not fully established. Palm oil has almost balanced proportions of saturated and unsaturated fatty acids coupled with unique stereo-specificity fatty acids compositions and nutritional properties, making it the main vegetable oil in the Malaysian diet. However, its effect on the gut microbiota profile is still unknown. This review highlights the abundance of specific bacteria after consuming various dietary fats and proposes potential bacteria profile following the palm oil diet.
format Article
author Yap, Sia Yen
Voon, Phooi Tee
Cheah, Yoke Kqueen
Lee, Verna K.M.
Selvaduray, Kanga Rani
spellingShingle Yap, Sia Yen
Voon, Phooi Tee
Cheah, Yoke Kqueen
Lee, Verna K.M.
Selvaduray, Kanga Rani
Association of dietary fats with gut microbiota profile: How does palm oil fit in
author_facet Yap, Sia Yen
Voon, Phooi Tee
Cheah, Yoke Kqueen
Lee, Verna K.M.
Selvaduray, Kanga Rani
author_sort Yap, Sia Yen
title Association of dietary fats with gut microbiota profile: How does palm oil fit in
title_short Association of dietary fats with gut microbiota profile: How does palm oil fit in
title_full Association of dietary fats with gut microbiota profile: How does palm oil fit in
title_fullStr Association of dietary fats with gut microbiota profile: How does palm oil fit in
title_full_unstemmed Association of dietary fats with gut microbiota profile: How does palm oil fit in
title_sort association of dietary fats with gut microbiota profile: how does palm oil fit in
publisher Malaysian Palm Oil Board
publishDate 2021
url http://psasir.upm.edu.my/id/eprint/96102/
http://jopr.mpob.gov.my/association-of-dietary-fats-with-gut-microbiota-profile-how-does-palm-oil-fit-in/#:~:text=Palm%20oil%20has%20almost%20balanced,microbiota%20profile%20is%20still%20unknown.
_version_ 1758579854539751424
score 13.211869

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