Impact of soil compaction on soil physical properties and physiological performance of sweet potato (Ipomea batatas L.)
Sweet potato is the most important food crop after wheat, rice, maize and cassava. Soil compaction degrades soil by altering its structure and aggregate, thereby causing poor plant-water relationship. This study aimed to determine the effect of soil compaction on some soil physical properties and ec...
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| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Malaysian Society of Soil Science
2020
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| Online Access: | http://psasir.upm.edu.my/id/eprint/89302/1/SOIL.pdf http://psasir.upm.edu.my/id/eprint/89302/ http://www.msss.com.my/mjss/v25.php |
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