Exploring the determinant factors of food related fatwa issuances based on ‘urf
There are queries on the halal status of food among Muslim consumers due to the accessibility of halal knowledge via mass media, and this needs for the jurists’ clarification (fatwa). Thus, this paper seeks to examine the determinant factors of fatwa’s decisions on food-related issues based on the a...
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E-International Publishing House
2020
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my.upm.eprints.889192021-11-02T04:17:30Z http://psasir.upm.edu.my/id/eprint/88919/ Exploring the determinant factors of food related fatwa issuances based on ‘urf Ruzulan, Zulaipa Ab. Rahman, Suhaimi Saidon, Rafeah Fathullah Harun, Hanifah Musa There are queries on the halal status of food among Muslim consumers due to the accessibility of halal knowledge via mass media, and this needs for the jurists’ clarification (fatwa). Thus, this paper seeks to examine the determinant factors of fatwa’s decisions on food-related issues based on the approach of ‘urf. A qualitative approach which involved document analysis technique was applied from various authoritative sources. Furthermore, content analysis and constant comparative methods were used to analyze the data. This study will assist policymakers in dealing with food-related issues and help the public in identifying the rationale of the fatwa’s decisions. E-International Publishing House 2020 Article PeerReviewed text en http://psasir.upm.edu.my/id/eprint/88919/1/ABSTRACT.pdf Ruzulan, Zulaipa and Ab. Rahman, Suhaimi and Saidon, Rafeah and Fathullah Harun, Hanifah Musa (2020) Exploring the determinant factors of food related fatwa issuances based on ‘urf. Environment-Behaviour Proceedings Journal, 5 (spec.1). 233 - 238. ISSN 2398-4287 https://ebpj.e-iph.co.uk/index.php/EBProceedings/article/view/2325 10.21834/ebpj.v5iSI1.2325 |
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There are queries on the halal status of food among Muslim consumers due to the accessibility of halal knowledge via mass media, and this needs for the jurists’ clarification (fatwa). Thus, this paper seeks to examine the determinant factors of fatwa’s decisions on food-related issues based on the approach of ‘urf. A qualitative approach which involved document analysis technique was applied from various authoritative sources. Furthermore, content analysis and constant comparative methods were used to analyze the data. This study will assist policymakers in dealing with food-related issues and help the public in identifying the rationale of the fatwa’s decisions. |
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Article |
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Ruzulan, Zulaipa Ab. Rahman, Suhaimi Saidon, Rafeah Fathullah Harun, Hanifah Musa |
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Ruzulan, Zulaipa Ab. Rahman, Suhaimi Saidon, Rafeah Fathullah Harun, Hanifah Musa Exploring the determinant factors of food related fatwa issuances based on ‘urf |
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Ruzulan, Zulaipa Ab. Rahman, Suhaimi Saidon, Rafeah Fathullah Harun, Hanifah Musa |
author_sort |
Ruzulan, Zulaipa |
title |
Exploring the determinant factors of food related fatwa issuances based on ‘urf |
title_short |
Exploring the determinant factors of food related fatwa issuances based on ‘urf |
title_full |
Exploring the determinant factors of food related fatwa issuances based on ‘urf |
title_fullStr |
Exploring the determinant factors of food related fatwa issuances based on ‘urf |
title_full_unstemmed |
Exploring the determinant factors of food related fatwa issuances based on ‘urf |
title_sort |
exploring the determinant factors of food related fatwa issuances based on ‘urf |
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E-International Publishing House |
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2020 |
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http://psasir.upm.edu.my/id/eprint/88919/1/ABSTRACT.pdf http://psasir.upm.edu.my/id/eprint/88919/ https://ebpj.e-iph.co.uk/index.php/EBProceedings/article/view/2325 |
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