Cover Image

Association of Health Literacy and Nutritional status assessment with glycemic control in adults with yype 2 diabetes mellitus

While the role of medical and nutrition factors on glycemic control among adults with type 2 diabetes mellitus (T2DM) has been well-established, the association between health literacy (H.L.) and glycemic control is inconsistent. This study aims to determine the association of H.L. and nutritional s...

Full description

Saved in:

Bibliographic Details
Main Authors:	Hashim, Saman Agad, Mohd Yusof, Barakatun Nisak, Abu Saad, Hazizi, Ismail, Suriani, Hamdy, Osama, Mansour, Abbas Ali
Format:	Article
Language:	English
Published:	Multidisciplinary Digital Publishing Institute 2020
Online Access:	http://psasir.upm.edu.my/id/eprint/87970/1/ABSTRACT.pdf http://psasir.upm.edu.my/id/eprint/87970/ https://www.mdpi.com/2072-6643/12/10/3152
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Effectiveness of simplified diabetes nutrition education on glycemic control and other diabetes-related outcomes in patients with type 2 diabetes mellitus
by: Hashim, Saman Agad, et al.
Published: (2021)

Effectiveness of simplified diabetes nutrition education on glycemic control, and other diabetes-related outcomes in patients with type 2 diabetes mellitus in Basrah, Iraq
by: Hashim, Almaliki Saman Agad
Published: (2020)

Nutrition in diabetes
by: Osama, Hamdy, et al.
Published: (2016)

Factors associated with dietary glycemic index and glycemic load in pregnant women and risk for gestational diabetes mellitus
by: Hasbullah, Farah Yasmin, et al.
Published: (2020)

Nutritional characteristics and clinical outcomes of critically ill patients with and without diabetes mellitus: a single-center prospective observational study in Malaysia
by: Lee, Zheng Yii, et al.
Published: (2020)

Social support and glycemic control in adult patients with type 2 diabetes mellitus
by: Chew, Boon How, et al.
Published: (2015)

Levels of knowledge about the glycemic index concept among women with gestational diabetes mellitus
by: Mohd Anuar, Norfarhana, et al.
Published: (2020)

A narrative review of a low glycemic index dietary intervention during and after gestational diabetes mellitus
by: Mohamed Khir, Hannah Izzati, et al.
Published: (2021)

Weighing the evidence of low glycemic index dietary intervention for the management of gestational diabetes mellitus: an Asian perspective
by: Mohd Yusof, Barakatun Nisak, et al.
Published: (2014)

Changes in dietary intake improve glycemic control following a structured nutrition therapy during Ramadan in individuals with type 2 diabetes
by: Mohd Yusof, Barakatun Nisak, et al.
Published: (2021)

Nutritional status, glycemic control and its associated risk factors among a sample of type 2 diabetic individuals, a pilot study
by: Mohd Yusof, Barakatun Nisak, et al.
Published: (2015)

Improvement of dietary quality with the aid of a low glycemic index diet in Asian patients with type 2 diabetes mellitus.
by: Mohd Yusof, Barakatun Nisak, et al.
Published: (2010)

Effects of structured Ramadan Nutrition Plan on glycemic control and variability using continuous glucose monitoring in individuals with type 2 diabetes: a pilot study
by: Hasbullah, Farah Yasmin, et al.
Published: (2022)

Calculated dietary glycemic index, glycemic load and incidence of gestational diabetes mellitus in healthy pregnant women
by: Hasbullah, Farah Yasmin
Published: (2016)

Acute effect of low and high glycemic index meals on post- prandial glycemia and insulin responses in patients with type 2 diabetes mellitus
by: Mohd Yusof, Barakatun Nisak, et al.
Published: (2009)

Medical nutrition therapy administered by a dietitian yields favourable diabetes outcomes in individual with type 2 diabetes mellitus
by: Mohd Yusof, Barakatun Nisak, et al.
Published: (2013)

Effects of diabetes nutrition education on glycemic control and diabetes-related outcomes among individuals with Type 2 Diabetes Mellitus at selected health clinics in Padang, Indonesia
by: Puri, Ice Yolanda
Published: (2022)

Factors associated with glycemic status among type 2 diabetes mellitus patients in Merjan Diabetic Centre, Iraq
by: Al Hasnawi, Ali Kadhim Abbood
Published: (2015)

Association of glycemic control with progression of diabetic retinopathy in type 2 diabetes mellitus patients in Malaysia
by: Huri, Hasniza Zaman, et al.
Published: (2018)

Diabetic kidney disease and glycemic control among type 2 diabetes mellitus in Kuantan, Pahang
by: Kamaluzaman, Qamarul Azwan, et al.
Published: (2022)

Satiety, glycemic profiles, total antioxidant capacity, and postprandial glycemic responses to different sugars in healthy Malaysian adults
by: Azlan, Azrina, et al.
Published: (2022)

Effects of low glycemic index dietary intervention in women with Gestational Diabetes Mellitus
by: Ahmad Shuhaimi, Farhanah
Published: (2015)

Nutritional status and self-reported nutrition education exposure in women with gestational diabetes mellitus at primary health clinic / Nurul-Alia Samiun … [et al.]
by: Samiun, Nurul-Alia, et al.
Published: (2019)

The relationship between health literacy and self-management behaviour in type 2 diabetes mellitus adults
by: Wong, Xiao Vee
Published: (2022)

Glycemic index of selected watermelon (Citrullus lanatus)
by: Sarmin, Sabeetha, et al.
Published: (2018)

Predictors of poor glycemic control among diabetic patients in Al-Madinah diabetic centre, Saudi Arabia
by: Almutairi, Mansour A.
Published: (2013)

Predictors of good glycemic controls among type 2 diabetes mellitus patients in two primary health clinics, Kuala Selangor
by: Abdullah, Nurul Ain, et al.
Published: (2019)

Dietary characteristics of women with gestational diabetes mellitus
by: Hasbullah, Farah Yasmin, et al.
Published: (2019)

Lowering dietary glycaemic index through nutrition education among Malaysian women with a history of gestational diabetes mellitus
by: Shyam, Sangeetha, et al.
Published: (2013)

Transcultural diabetes nutrition algorithm : a Malaysian application
by: Hussein, Zanariah, et al.
Published: (2013)

Psychological interventions for diabetes-related distress in adults with type 2 diabetes mellitus
by: Chew, Boon How, et al.
Published: (2015)

Knowledge and behavior of diabetes mellitus patients who follow the Ramadan fast
by: Nugroho, Fajar Ari, et al.
Published: (2022)

Effects of meals differing in glycemic index on postprandial glucose and insulin levels in individuals with and without type 2 diabetes mellitus
by: Lau, Zhi Ch'ng
Published: (2021)

Dairy intake and type 2 diabetes risk factors: a narrative review
by: Mitri, Joanna, et al.
Published: (2019)

Effect of multi-strain probiotics (multi-strain microbial cell preparation) on glycemic control and other diabetes-related outcomes in people with type 2 diabetes: a randomized controlled trial
by: Firouzi, Somayyeh, et al.
Published: (2017)

A study on factors associated with glycemic control among patients with type 2 diabetes mellitus in Hospital Universiti Sains Malaysia
by: Maira, Hassan
Published: (2008)

Relationship between nutrition literacy and eating behaviours among Malaysian adults
by: Siow, Yen Yen
Published: (2022)

Understanding towards diabetes mellitus among rural adult community in Malaysia
by: Minhat, Halimatus Sakdiah, et al.
Published: (2014)

Estimating glycemic index of rice-based mixed meals by using predicted and adjusted formulae
by: Osman, Nur Maziah Hanum, et al.
Published: (2017)

Comparison of structured nutrition therapy for Ramadan with standard care in type 2 diabetes patients
by: Mohd Yusof, Barakatun Nisak, et al.
Published: (2020)