Agro-food SMEs’ intention to adopt halal traceability system
Traceability system enables agro-food small and medium enterprises (SMEs) to record the information on attributes of their products along the food supply chain effectively. The halal status of the food products can be retained across companies’ supply chain by practising halal traceability system. T...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Rynnye Lyan Resources
2020
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| Online Access: | http://psasir.upm.edu.my/id/eprint/87789/1/ABSTRACT.pdf http://psasir.upm.edu.my/id/eprint/87789/ https://www.myfoodresearch.com/vol-49474supplementary-1.html |
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