Antimicrobial activities of starch-based biopolymers and biocomposites incorporated with plant essential oils: a review
Recently, many scientists and polymer engineers have been working on eco-friendly materials for starch-based food packaging purposes, which are based on biopolymers, due to the health and environmental issues caused by the non-biodegradable food packaging. However, to maintain food freshness and qua...
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| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Multidisciplinary Digital Publishing Institute
2020
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| Online Access: | http://psasir.upm.edu.my/id/eprint/87701/1/ABSTRACT.pdf http://psasir.upm.edu.my/id/eprint/87701/ https://www.mdpi.com/2073-4360/12/10/2403 |
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