Factors associated with level of food safety knowledge among form four students In Hulu Langat district, Selangor
Background: Food safety protects consumers from risks of foodborne diseases and addresses the proper handling, preparing and storing of food. With foodborne diseases still remaining an important cause of morbidity and mortality worldwide, food safety continues to be emphasized and enhancing consumer...
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Main Authors: | S., Syahira, Zainuddin, Huda, Baharudin, Mohd Rafee |
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Format: | Article |
Published: |
Community Health Society Malaysia
2019
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Online Access: | http://psasir.upm.edu.my/id/eprint/79861/ http://publichealthmy.org/ejournal/ojs2/index.php/ijphcs/article/view/968 |
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