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Sirih (Piper Betle L.): extraction and drying technology of its bioactive components

Piper betle L., more commonly known as betel or local name of Sirih, belongs to the family Piperaceae. Previous re¬search has shown that the leaves of P. betle possess tremendous beneficial effects including antimicrobial, antioxidant, anti-diabetic, wound healing and gastro-protective properties. T...

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Main Authors: Abdullah, Luqman Chuah, Pin, Kar Yong, Tee, Lee Hong, Nik Hadzir, Noor Hadzuin
Format: Book
Language:English
English
Published: Universiti Putra Malaysia Press 2019
Online Access:http://psasir.upm.edu.my/id/eprint/78627/1/sirih-scaled.jpg
http://psasir.upm.edu.my/id/eprint/78627/7/Sirih%20%28Piper%20Betle%20L.%29.pdf
http://psasir.upm.edu.my/id/eprint/78627/
https://www.upmpress.com.my/product/sirih-piper-betle-l-extraction-and-drying-technology-of-its-bioactive-components/
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spelling my.upm.eprints.786272021-09-06T22:51:53Z http://psasir.upm.edu.my/id/eprint/78627/ Sirih (Piper Betle L.): extraction and drying technology of its bioactive components Abdullah, Luqman Chuah Pin, Kar Yong Tee, Lee Hong Nik Hadzir, Noor Hadzuin Piper betle L., more commonly known as betel or local name of Sirih, belongs to the family Piperaceae. Previous re¬search has shown that the leaves of P. betle possess tremendous beneficial effects including antimicrobial, antioxidant, anti-diabetic, wound healing and gastro-protective properties. The presence of these beneficial properties indicates that leaf extract of betel has great potential for development into a wide range of health food supplements. However, there is a lack of research on the processing aspects to produce its bioactive component. This book aims to provide information and experimental studies on a few key processes including post-harvest betle leaves drying, solid-liquid extraction, spray drying and freeze drying of extracts which are involved in processing of bioactive extract from betel leaves. Different experiments were designed and carried out to look into the effects of various operating parameters on the qualitative and quantitative aspects of betel leaves extract. Hydroxychavicol (HC) and eugenol (EU) were selected as the quality indicators of the product because these two compounds were reported to play an important role in the bioactivities of betel leaves including antioxidant, anti-inflammatory, and anticarcino¬genic and antibacterial. Universiti Putra Malaysia Press 2019 Book PeerReviewed image en http://psasir.upm.edu.my/id/eprint/78627/1/sirih-scaled.jpg text en http://psasir.upm.edu.my/id/eprint/78627/7/Sirih%20%28Piper%20Betle%20L.%29.pdf Abdullah, Luqman Chuah and Pin, Kar Yong and Tee, Lee Hong and Nik Hadzir, Noor Hadzuin (2019) Sirih (Piper Betle L.): extraction and drying technology of its bioactive components. Universiti Putra Malaysia Press, Serdang, Selangor. ISBN 9789673449408 https://www.upmpress.com.my/product/sirih-piper-betle-l-extraction-and-drying-technology-of-its-bioactive-components/
institution Universiti Putra Malaysia
building UPM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Putra Malaysia
content_source UPM Institutional Repository
url_provider http://psasir.upm.edu.my/
language English
English
description Piper betle L., more commonly known as betel or local name of Sirih, belongs to the family Piperaceae. Previous re¬search has shown that the leaves of P. betle possess tremendous beneficial effects including antimicrobial, antioxidant, anti-diabetic, wound healing and gastro-protective properties. The presence of these beneficial properties indicates that leaf extract of betel has great potential for development into a wide range of health food supplements. However, there is a lack of research on the processing aspects to produce its bioactive component. This book aims to provide information and experimental studies on a few key processes including post-harvest betle leaves drying, solid-liquid extraction, spray drying and freeze drying of extracts which are involved in processing of bioactive extract from betel leaves. Different experiments were designed and carried out to look into the effects of various operating parameters on the qualitative and quantitative aspects of betel leaves extract. Hydroxychavicol (HC) and eugenol (EU) were selected as the quality indicators of the product because these two compounds were reported to play an important role in the bioactivities of betel leaves including antioxidant, anti-inflammatory, and anticarcino¬genic and antibacterial.
format Book
author Abdullah, Luqman Chuah
Pin, Kar Yong
Tee, Lee Hong
Nik Hadzir, Noor Hadzuin
spellingShingle Abdullah, Luqman Chuah
Pin, Kar Yong
Tee, Lee Hong
Nik Hadzir, Noor Hadzuin
Sirih (Piper Betle L.): extraction and drying technology of its bioactive components
author_facet Abdullah, Luqman Chuah
Pin, Kar Yong
Tee, Lee Hong
Nik Hadzir, Noor Hadzuin
author_sort Abdullah, Luqman Chuah
title Sirih (Piper Betle L.): extraction and drying technology of its bioactive components
title_short Sirih (Piper Betle L.): extraction and drying technology of its bioactive components
title_full Sirih (Piper Betle L.): extraction and drying technology of its bioactive components
title_fullStr Sirih (Piper Betle L.): extraction and drying technology of its bioactive components
title_full_unstemmed Sirih (Piper Betle L.): extraction and drying technology of its bioactive components
title_sort sirih (piper betle l.): extraction and drying technology of its bioactive components
publisher Universiti Putra Malaysia Press
publishDate 2019
url http://psasir.upm.edu.my/id/eprint/78627/1/sirih-scaled.jpg
http://psasir.upm.edu.my/id/eprint/78627/7/Sirih%20%28Piper%20Betle%20L.%29.pdf
http://psasir.upm.edu.my/id/eprint/78627/
https://www.upmpress.com.my/product/sirih-piper-betle-l-extraction-and-drying-technology-of-its-bioactive-components/
_version_ 1710677147544190976
score 13.211869

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