Characterisation of cellulolytic activity and bioconversion of palm kernel cake by lactic acid bacteria
Cellulolytic enzyme is becoming more important due to its application in agro-wastes, which appear to be a potential substitution for production of bioenergy and biofuel. Lactic acid bacteria (LAB) isolated from Malaysian fermented food (Lactobacillus plantarum RG14, RG11, RI11, RS5, TL1, I-UL4 a...
Saved in:
Main Author: | |
---|---|
Format: | Project Paper Report |
Language: | English |
Published: |
2015
|
Online Access: | http://psasir.upm.edu.my/id/eprint/78199/1/FBSB%202015%2048%20IR.pdf http://psasir.upm.edu.my/id/eprint/78199/ |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!