Hypocholesterolaemic and anti-atherogenic effects of palm-based oils (NoveLin I and NoveLin II) in cholesterol-fed rabbits
NoveLin I and NoveLin II are palm-based oils. NoveLin I has an equal distribution of saturated, monounsaturated and polyunsaturated fatty acids, whereas NoveLin II has a moderate level of monounsaturated fatty acids, and a lower content of saturated and polyunsaturated fatty acids. However, their hy...
Saved in:
Main Authors: | , , |
---|---|
Format: | Article |
Language: | English |
Published: |
MDPI
2020
|
Online Access: | http://psasir.upm.edu.my/id/eprint/78159/1/78159.pdf http://psasir.upm.edu.my/id/eprint/78159/ https://www.mdpi.com/1660-4601/17/9/3226 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
id |
my.upm.eprints.78159 |
---|---|
record_format |
eprints |
spelling |
my.upm.eprints.781592020-06-15T07:26:31Z http://psasir.upm.edu.my/id/eprint/78159/ Hypocholesterolaemic and anti-atherogenic effects of palm-based oils (NoveLin I and NoveLin II) in cholesterol-fed rabbits Che Idris, Che Anishas Siew, Wai Lin Abdull Razis, Ahmad Faizal NoveLin I and NoveLin II are palm-based oils. NoveLin I has an equal distribution of saturated, monounsaturated and polyunsaturated fatty acids, whereas NoveLin II has a moderate level of monounsaturated fatty acids, and a lower content of saturated and polyunsaturated fatty acids. However, their hypocholesterolaemic and anti-atherogenic effects have not been studied. Therefore, this study aimed to assess the hypocholesterolaemic and anti-atherogenic effects of these oils. Forty male New Zealand White rabbits were divided into four groups and fed with diets containing 35% energy fat with added 0.15% (w/w) dietary cholesterol. Group 1, as the control group (CNO) was fed with a diet containing coconut oil, group 2 and 3 were fed with diets containing either NoveLin I or NoveLin II, and group 4, was fed with diet containing olive oil (OLV) for 100 days. Our results demonstrated that both NoveLin groups have significantly lower total cholesterol and low-density lipoprotein–cholesterol (LDL–C) compared to CNO group and are comparable to the OLV group. Low density lipoprotein–cholesterol/high density lipoprotein-cholesterol (LDL/HDL–C) ratio was significantly lower after the NoveLin II diet but attained significance only in comparison to NoveLin I and CNO groups. Aortic fibrous plaque score was significantly lower in both NoveLin groups compared to CNO group. Our findings suggest that despite the high-fat cholesterol diet, NoveLin II oil resulted in atherogenic effects comparable to olive oil. MDPI 2020 Article PeerReviewed text en http://psasir.upm.edu.my/id/eprint/78159/1/78159.pdf Che Idris, Che Anishas and Siew, Wai Lin and Abdull Razis, Ahmad Faizal (2020) Hypocholesterolaemic and anti-atherogenic effects of palm-based oils (NoveLin I and NoveLin II) in cholesterol-fed rabbits. International Journal of Environmental Research and Public Health, 17 (9). art. no. 3226. pp. 1-10. ISSN 1661-7827; ESSN: 1660-4601 https://www.mdpi.com/1660-4601/17/9/3226 10.3390/ijerph17093226 |
institution |
Universiti Putra Malaysia |
building |
UPM Library |
collection |
Institutional Repository |
continent |
Asia |
country |
Malaysia |
content_provider |
Universiti Putra Malaysia |
content_source |
UPM Institutional Repository |
url_provider |
http://psasir.upm.edu.my/ |
language |
English |
description |
NoveLin I and NoveLin II are palm-based oils. NoveLin I has an equal distribution of saturated, monounsaturated and polyunsaturated fatty acids, whereas NoveLin II has a moderate level of monounsaturated fatty acids, and a lower content of saturated and polyunsaturated fatty acids. However, their hypocholesterolaemic and anti-atherogenic effects have not been studied. Therefore, this study aimed to assess the hypocholesterolaemic and anti-atherogenic effects of these oils. Forty male New Zealand White rabbits were divided into four groups and fed with diets containing 35% energy fat with added 0.15% (w/w) dietary cholesterol. Group 1, as the control group (CNO) was fed with a diet containing coconut oil, group 2 and 3 were fed with diets containing either NoveLin I or NoveLin II, and group 4, was fed with diet containing olive oil (OLV) for 100 days. Our results demonstrated that both NoveLin groups have significantly lower total cholesterol and low-density lipoprotein–cholesterol (LDL–C) compared to CNO group and are comparable to the OLV group. Low density lipoprotein–cholesterol/high density lipoprotein-cholesterol (LDL/HDL–C) ratio was significantly lower after the NoveLin II diet but attained significance only in comparison to NoveLin I and CNO groups. Aortic fibrous plaque score was significantly lower in both NoveLin groups compared to CNO group. Our findings suggest that despite the high-fat cholesterol diet, NoveLin II oil resulted in atherogenic effects comparable to olive oil. |
format |
Article |
author |
Che Idris, Che Anishas Siew, Wai Lin Abdull Razis, Ahmad Faizal |
spellingShingle |
Che Idris, Che Anishas Siew, Wai Lin Abdull Razis, Ahmad Faizal Hypocholesterolaemic and anti-atherogenic effects of palm-based oils (NoveLin I and NoveLin II) in cholesterol-fed rabbits |
author_facet |
Che Idris, Che Anishas Siew, Wai Lin Abdull Razis, Ahmad Faizal |
author_sort |
Che Idris, Che Anishas |
title |
Hypocholesterolaemic and anti-atherogenic effects of palm-based oils (NoveLin I and NoveLin II) in cholesterol-fed rabbits |
title_short |
Hypocholesterolaemic and anti-atherogenic effects of palm-based oils (NoveLin I and NoveLin II) in cholesterol-fed rabbits |
title_full |
Hypocholesterolaemic and anti-atherogenic effects of palm-based oils (NoveLin I and NoveLin II) in cholesterol-fed rabbits |
title_fullStr |
Hypocholesterolaemic and anti-atherogenic effects of palm-based oils (NoveLin I and NoveLin II) in cholesterol-fed rabbits |
title_full_unstemmed |
Hypocholesterolaemic and anti-atherogenic effects of palm-based oils (NoveLin I and NoveLin II) in cholesterol-fed rabbits |
title_sort |
hypocholesterolaemic and anti-atherogenic effects of palm-based oils (novelin i and novelin ii) in cholesterol-fed rabbits |
publisher |
MDPI |
publishDate |
2020 |
url |
http://psasir.upm.edu.my/id/eprint/78159/1/78159.pdf http://psasir.upm.edu.my/id/eprint/78159/ https://www.mdpi.com/1660-4601/17/9/3226 |
_version_ |
1671341105107435520 |
score |
13.244413 |