Yield and fatty acid content of meat and eggs of horseshoe crabs

Saved in:
Bibliographic Details
Main Authors: S. S., Nurain, Omar, Mohamed Ariff, Daud, H. M., Hassim, H. A.
Format: Conference or Workshop Item
Language:English
Published: Malaysian Society of Animal Production 2015
Online Access:http://psasir.upm.edu.my/id/eprint/77015/1/2nd%20ARCAP%20%26%2036th%20MSAP-35.pdf
http://psasir.upm.edu.my/id/eprint/77015/
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items